Lance HedrickCoffee Professional & YouTuber

'Standart not only sets an unprecedented standard for coffee magazines with regards to art and culture, but it provides an array of literature from all sides of the industry.

By not focusing on any one sector, they've been able to curate an incredibly accessible and beautiful and intriguing collection of essays and articles that are now an integral part of my coffee routine.'

Morgan Eckroth2022 US Barista Champion & Coffee Content Creator

'Standart captures the intersection of coffee’s hospitality and science in a way that few others have ever achieved.

Their dedication to highlighting pillars of the coffee industry, scientific innovations, and history through the lens of art has made them a must have on my bookshelf for years.'

You’re in Good Company

Voted Best European Indie Magazine for 2023 at European Publishing Congress, and four times Best Coffee Magazine at The Sprudgie Awards, Standart is a well-curated, quarterly print publication that explores the beauty and diversity of coffee culture.

A sneak peek into your trial issue, Standart Issue 40

Long Live Decaf!

Long Live Decaf!

Decaffeinated coffee is experiencing unprecedented popularity. Tanya Nanetti explores what has prompted this change in the specialty coffee industry and consumer preferences, and talks to industry leaders—one of them being James Hoffmann.

Meet Your Barista: Boquinha

Meet Your Barista: Boquinha

Daniel Martins, or simply Boquinha, grew up in Vidigal, one of the world’s most notorious favelas in the 1990s—where violence was an everyday reality. His journey from those streets to the coffee bar is a testament to resilience, talent, and unrelenting drive.

Coffee's Hidden Gas

Coffee's Hidden Gas

Looking closely at the presence and behaviour of CO2 in coffee can tell us lots of interesting things, about freshness, shelf life, packaging, brewing, extraction, and even the taste in your final cup.

Meet Your Guest: Noah Lane

Meet Your Guest: Noah Lane

Noah Lane is an Australian free surfer and co-founder of Foam, a specialty coffee shop located in Bundoran on the west coast of Ireland. Today, he balances his life between brewing coffee in his cafe, surfing Ireland’s best waves, making films, and featuring in magazines. 

On Coffee & Music

On Coffee & Music

Join us on a journey to explore how coffee has inspired iconic musical creations and how music has enhanced the coffee-drinking experience since the very beginning of brewing. 

Being The Boss: Bernd Braune

Being The Boss: Bernd Braune

Lessons on building a people-focused business from a master engineer, creator of the Comandante grinder, and seasoned globetrotter.

Questions and answers

Why try Standart Subscription?

We believe that it’s the best way to get a taste of Standart. You will get a complimentary copy of one of the best issues we’ve ever published, Standart Issue 40, together with a Standart × The Barn Berlin specialty coffee sample in return of what we pay for packing, handling, and shipping.

If you like your trial issue, in 6 weeks we will automatically upgrade it to an annual Standart subscription for $109*, and send you the latest issue of Standart with the new coffee sample. We will let you know before the first charge, and you can cancel anytime before it happens. It's easy and risk-free.

*Please note: US orders include a temporary shipping surcharge of $4.75 per issue ($19/year).

What is Standart Subscription?

Standart is an award-winning print coffee magazine for people that love coffee. We sell it exclusively in form of a subscription for $109 per year. Shipping with Annual Subscription is free*. New issues are published quarterly, and always include coffee sample with each new issue and give access to digital community with additional perks and benefits for our readers.

*Please note: US orders include a temporary shipping surcharge of $4.75 per issue ($19/year).

How does the subscription work?

It is no more difficult than your mobile phone or streaming services subscriptions. Once you buy your subscription, you don't need to do anything else to get every single issue of Standart as soon as we get it from the press. Your card will be automatically charged annually or quarterly and you will be in full control of your subscription.

We will never charge you without reminding you about the renewal first by email, so it's always up to you to decide whether to stay with us or not. You can change your billing information, shipping address of your subscription or cancel by clicking My Subscription.

About Standart

We are a team of people who love good coffee and good magazines. As a small independent publisher with team members based in London, Tokyo, Prague, Shanghai, Tbilisi, and beyond, we’ve been publishing Standart for more than 14,000 readers worldwide every quarter since 2015. You can read independent reviews here.