🎁 Pink Soda Colombia by DAK Coffee Roasters (gift)

A unique collaboration between DAK Coffee Roasters, Standart, and Sebastian Ramirez. Three voices, one vision: celebrating the craft, community, and culture in a playful collaboration.

Variety: Pink Bourbon
Processing: Multi-Staged Washed
Origin: Quinido, Colombia
Altitude: 1.650-2.000 masl
Farm: Finca El Placer
Producer: Sebastian Ramirez
Area: 14 Hectares
Shade: native trees

A pink bourbon variety processed exceptionally well resulting in a unique and playful profile with tasting notes of Lemonade, jasmine tea and peach.

Read more about the coffee in this link.

Testimonials

Standart captures the intersection of coffee’s hospitality and science in a way that few others have ever achieved. Their dedication to highlighting pillars of the coffee industry, scientific innovations, and history through the lens of art has made them a must have on my bookshelf for years.

Morgan Eckroth | 2022 US Barista Champion & Coffee Content Creator

A publication that dreams big and deftly blends artistry, intellect, and a love for coffee into a delicious mix of articles with generous spirit, relevant material, and just the right amount of seriousness.

Geoff Watts | Co-founder of Intelligentsia Coffee

The articles in Standart cover a wide range of topics pertinent to the industry. The production value of the magazine is excellent, including the layout, photography, and illustration.

Jessica Godfrey | International Marketing at Coffee Supreme

Standart's success surprised me at first, as I had thought long-form print was dying. But it's gratifying to see coffee lovers embrace a magazine that dives deep, intelligently, into issues that matter to our industry.

Scott Rao | Consultant, coffee professional

Standart is the one and only coffee-centred magazine that tells culture diversity through coffee. It has intelligent contents and design, and is full of fact-based articles that stimulate my intellectual curiosity.

Hidenori Izaki | 2014 World Barista Champion

You’ll just as easily read a profile with a barista champion right after a piece exploring tasseography, the art of reading tea and coffee leaves. Content is at the forefront in Standart.

Jenn Chen | Coffee Content Creator

Standart is highest end celebration of coffee as art, science and people. A masterpiece of quality journalism advancing the understanding of all things coffee.

Tim Schilling | Former CEO of World Coffee Research

Become a reader

Reading Standart should be like visiting your favourite café and striking up a chance conversation. We created Standart—an independent print magazine about coffee—as an antidote to the anxiety of the modern age.