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Limited and print only, all issues are shipped with samples from some of the best coffee roasters in the world.


Love coffee? Read Standart
Standart began with the idea that good coffee should be accessible to everyone.
Awarded 2017, 2018, 2019 and 2021 Best Coffee Magazine at The Sprudgie Awards, Standart is a well-curated, quarterly print publication that explores the beauty and diversity of coffee culture. It started with a simple goal in mind: to celebrate the culture of specialty coffee through a marriage of great writing and beautiful design.
Every issue has 144 pages printed on high-quality FSC-certified paper with 15 articles, stories, interviews or essays from some of the brightest minds in coffee, and beyond.

Love coffee? Read Standart
Standart began with the idea that good coffee should be accessible to everyone.
Awarded 2017, 2018, 2019 and 2021 Best Coffee Magazine at The Sprudgie Awards, Standart is a well-curated, quarterly print publication that explores the beauty and diversity of coffee culture. It started with a simple goal in mind: to celebrate the culture of specialty coffee through a marriage of great writing and beautiful design.
Every issue has 144 pages printed on high-quality FSC-certified paper with 15 articles, stories, interviews or essays from some of the brightest minds in coffee, and beyond.

Fresh, essential, and fun
In the new Standart Issue 26, we profile Burundi, giving you a close-up of the challenges facing one of Africa’s poorest coffee-producing countries.
We talk with the award-winning coffee producer Karla Boza about her move towards specialty coffee after realizing her and her father were being ripped off by coffee traders, and to Joshua Norris, an activist and educator working in Northern California to preserve the ancestral practices of the Yurok Tribe.
You’ll meet three extraordinary leaders working to bring coffee’s troubled history to light through their businesses, and you’ll ponder along with us on the important subject of decolonizing the history of coffee, for a better future. This and a load more await you in the latest issue of Standart.

Fresh, essential, and fun
In the new Standart Issue 26, we profile Burundi, giving you a close-up of the challenges facing one of Africa’s poorest coffee-producing countries.
We talk with the award-winning coffee producer Karla Boza about her move towards specialty coffee after realizing her and her father were being ripped off by coffee traders, and to Joshua Norris, an activist and educator working in Northern California to preserve the ancestral practices of the Yurok Tribe.
You’ll meet three extraordinary leaders working to bring coffee’s troubled history to light through their businesses, and you’ll ponder along with us on the important subject of decolonizing the history of coffee, for a better future. This and a load more await you in the latest issue of Standart.


All new Standart Issue 26
15 articles, interviews, essays in every issue
01 /
Calling the Shots
02 /
Meet Your Producer
03 /
Making Coffee Black (Again)
04 /
A Beautiful Distraction
05 /
Country of Origin: Burundi
06 /
Not Waving but Drowning?
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